Aerial view of Rozafa Castle above Shkodër and its rivers

Meatballs

Meatballs
Traditional food

Meatballs

Fried or baked meatballs, often with traditional spices.

Qofte të mishit are traditional Albanian meatballs, typically made from minced beef, lamb, or a mixture of meats seasoned with herbs and spices. They are among the country's best-known everyday dishes and appear both in family kitchens and in specialized eateries called qofteri, reflecting their enduring place in Albanian food culture.

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