Aerial view of Rozafa Castle above Shkodër and its rivers

Baked Krap

Baked Krap
Traditional food

Baked Krap

One of the most iconic dishes of the Shkodra area, lake fish baked with spices.

Krap i pjekur is a traditional Albanian dish of roasted or grilled carp, typically prepared with simple seasonings that highlight the flavor of fresh freshwater fish. It is especially associated with regions near lakes and rivers, where carp has long been an important part of local cuisine, and is commonly served at family meals and restaurants specializing in regional dishes.

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