Cape of Rodon on the Adriatic coast

Fish in a casserole with vegetables

Fish in a casserole with vegetables
Traditional food

Fish in a casserole with vegetables

Fish in a casserole with vegetables is a traditional Albanian baked fish dish closely associated with the coastal cuisine of Durrës.

It highlights the region's access to fresh Adriatic seafood by combining whole or filleted fish with seasonal vegetables, olive oil, herbs, and lemon, all roasted together until the flavors meld into a light yet satisfying meal.

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